Yes. I really *am* this awesome :)  

Here’s the recipe for this bread.  I used King Arthur bread flour.  I adore King Arthur products :)  http://www.food.com/recipe/crusty-french-bread-101476

I used my KitchenAid mixer to knead it.  It did NOT need ten minutes of kneading.  Maybe five.  Just watch for it to be smooth and elastic :)